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Brand: Global
Model : G48
List Price : $120.00
Sale Price : $109.00
Availibility : Usually ships in 1-2 business days
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Global G48 7-Inch Hollow-Ground Santoku Feature
- All-purpose 7-inch hollow-ground Santoku knife for chopping, dicing, and slicing
- Blade made of high-tech molybdenum/vanadium stainless steel
- Face-ground with long taper so edge remains sharp longer
- Stainless-steel handle molded for comfort and dimpled for safe grip
- Measures approximately 11 by 3 inches; wash by hand; lifetime warranty
Global G48 7-Inch Hollow-Ground Santoku Overviews
GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight giving you more agility with less fatigue. Perfect balance using a weighted hollow handle. No bolster design allowing for full edge use and full-blade sharpening. All stainless steel construction with slip free handle.
Global G48 7-Inch Hollow-Ground Santoku Specifications
High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world’s culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and “face-ground” with a long taper rather than a short bevel so edges remain sharp longer than even the best high-carbon stainless-steel knives. Edges are also ground at a more acute angle than traditional European-style knives and arrive from the factory razor-sharp. Although Global also makes a “heavyweight” line for cooks who prefer hefty knives, its original knives–of which this all-purpose 7-inch hollow-ground Santoku knife is an example–have thinner blades and are lighter than traditional European-style knives.
Global also did away with bolsters on its original knives to reduce the weight. Balance is achieved by injecting a precise amount of sand for a particular blade style into a hollow handle. To ensure balance is continuous, the sand flows inside the handle as a blade is maneuvered. A finger notch between the blade and handle provides safety. Stainless-steel handles are Global’s most striking feature. They’re molded to fit the hand and dimpled to resist slipping. Smaller around than many European-style handles, they’re easy for small-handed cooks to grasp and seamless for sanitation. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. Global also makes a Sharpening Guide Rail so blades can be honed on a whetstone at the proper angle. Global knives should be hand washed to protect edges, and they carry a lifetime warranty against defects and breakage. –Fred Brack
*** Product Information and Prices Stored:Oct 21, 2011 20:40:08
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Brand: Shun
Model : DM0501
List Price : $175.00
Sale Price : $139.95
Availibility : Usually ships in 24 hours
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Shun Ken Onion 5-Inch Utility Knife Feature
- Utility knife with 5-inch blade for chopping, slicing, dicing, and more
- Clad with 16 layers of stainless steel for rust-free Damascus look
- Slight patterning helps keep cut food from sticking to the blade
- Arched PakkaWood handle and angled bolster provides extra clearance
- Measures approximately 9 by 1-1/2 by 1/2 inches; lifetime warranty when purchased directly from Amazon.com
Shun Ken Onion 5-Inch Utility Knife Overviews
The Shun Ken Onion Utility Knife has a 5-in. long blade. This stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. The VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon stainless steel on each side, producing a rust-free Damascus-look. The VG-10 “super steel” is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon, and Vanadium. Ebony-black PakkaWood handles are specifically designed for premium applications. The knife includes a stainless steel bolster and end cap, and it is dishwasher safe. About Ken Onion: Designed by master knife maker Ken Onion, one of the most revered custom knife makers in the world The Shun Ken Onion series feature the clad VG-10 blade made famous in our Shun Classic line. The handsome, stick-resistant blade is combined with Ken Onion’s signature ergonomic handle design and unique blade sweep found only in a Ken Onion knife AMBIDEXTROUS handle design with an angled bolster design and stability bump on the lower portion of the handle for maximum comfort and confidence while cutting. The offset bolster actually provides the guideline of how the knife should be held properly when in use. Knife is “zero balanced” at this center point, another distinctive ergonomic design feature. All of the Ken Onion designs feature shock absorbing heels on the rear of the blade so that the blade makes contact more smoothly with the cutting board than a traditional knife design Handles are slightly elevated to allow for full contact between the knife and the cutting surface without the cook’s knuckles getting in the way. 37 steps are required to manufacture these truly unique knives, many of the steps utilize extensive hand crafting techniques NSF approved for professional use Lifetime warranty.
*** Product Information and Prices Stored:Oct 18, 2011 17:20:08
Tags: 5Inch, Utility Posted in
Shun by
swsunta.
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Brand: Saber Knives
Model : F-11
List Price : $349.00
Sale Price : $272.53
Availibility : Usually ships in 24 hours
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Saber F-11 Working Chef Knives with Chefs Knife Bag Feature
- Hot drop forged from a single piece of German steel
- Heat treating and cryogenic freezing during 38-step manufacturing process produces superior results
- Full tang with bolster provides maximum strength and superior balance
- Granton edge reduces drag and reduces fatigue
- Professional grade equipment at a price an apprenctice can afford
Saber F-11 Working Chef Knives with Chefs Knife Bag Overviews
Saber knives are designed and engineered to exceed your highest expectations. Forged from a single piece of German steel, these knives are professional grade cutlery that you will find in the finest commercial kitchens in the world. Hand-crafted with over 60 years of knife making expertise. These will be the last knives you will need to buy. Lifetime warranty against defects in materials and craftsmanship. Perfect weight and balance are just two of the many attributes these knives possess. Attention to detail, and a quality you can feel from the moment you pick it up. There are a multitude of choices you can make when purchasing quality cutlery. We have made the decision easier by producing a knife that rivals the best German brands, at a price point they cannot match.
*** Product Information and Prices Stored:Oct 11, 2011 16:00:24
Tags: knives, Working Posted in
Saber Knives by
swsunta.
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Brand: Kai Pure Komachi 2
Model : AB5060
List Price : $12.50
Sale Price : $8.41
Availibility : Usually ships in 1-2 business days
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Pure Komachi 2 Series Fish Knife Feature
- A great all-around small prep knife, the 4-3/8-inch fish knife is ideal for fish preparation, with ridges on back of blade to take off fish scales
- High-carbon stainless-steel blade retains super-sharp edge over time
- Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
- Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
- Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip; dishwasher safe
Pure Komachi 2 Series Fish Knife Overviews
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food-for instance, by using the knife you’ve just used to cut meat on the vegetables. The bold blade colr is achieved by bonding food-safe fda approved resin to high-carbon stainless-steel blades. This non-stick coating resists corrosion, makes cleaning simple, and hlps the knife glide through food with ease. The pure komachi 2 color-matched handles are lightweight and ergonomically contoured for a comfortable, fatique-reducing grip. Incredible sharp and decidedly attention-getting. Pure komachi 2 knives make a delightful addition to any kitchen.
*** Product Information and Prices Stored:Oct 08, 2011 20:40:08
Tags: Komachi, Series Posted in
Kai Pure Komachi 2 by
swsunta.
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Brand: Shun
Availibility : Usually ships in 3-5 weeks
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Classic 12″ Pro Slicing Knife with Hollow Ground Blade Overviews
DM0745 Features: -Pro slicing knife with hollow ground blade. -Classic collection. -VG-10 ”super steel” cutting edge. -16 Layers of SUS410 stainless steel is clad on each side of the VG-10 super steel creating 33 layer damascus style finish. -Ebony black pakkawood D – shaped handles specifically designed for premium applications. -Hollow Ground blade reduces drag/friction for easier slicing. -Extremely sharp stainless steel. -Perfect for long cuts of meat and roasts. -Kasumi method. Specifications: -Cleaning and care: Dishwasher safe but hand washing is recommended. -Shun provides limited lifetime warranty. -Blade length: 12”. -Overall dimensions: 17.75” Depth.
*** Product Information and Prices Stored:Sep 18, 2011 23:00:14
Tags: Classic, Ground, Hollow, Slicing Posted in
Shun by
swsunta.
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Brand: Shun
Model : DM0706L
List Price : $182.00
Sale Price : $144.95
Availibility : Usually ships in 24 hours
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Shun DM0706L Classic Left-Handed 8-Inch Stainless-Steel Chef’s Knife Feature
- 8-inch left-handed chef’s knife for slicing, chopping, dicing, and more
- Stainless-steel blade clad with 16 layers to produce rust-free Damascus look
- Slight patterning helps keep cut food from sticking to the blade
- Durable D-shaped PakkaWood handle; comfortable offset steel bolster
- Measures approximately 12 by 2 inches; limited lifetime warranty
Shun DM0706L Classic Left-Handed 8-Inch Stainless-Steel Chef’s Knife Overviews
Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is then clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. As a result, the knives are simply stunning to look at–much like antique Damascus knives but without their tendency to rust. As an additional benefit, the slight patterning helps slice rather than crush delicate foods and keeps cut food from sticking to the blade.
The large 8-inch blade of this left-handed chef’s knife makes it ideal for versatile slicing, chopping, dicing, and more. Like many Asian-style knives, the knife’s handle is especially suited to smaller users. In contrast to the traditional round profile, however, Shun’s are D-shaped to prevent the knife from twisting in the hand, which provides extra stability and a firm grip. The handle is made from ebony-colored PakkaWood, a fused blend of hardwood veneers imbued with waterproof resin that combines the warmth and traditional look and feel of wood with the strength and durability of plastic. The offset stainless steel bolster is designed for ergonomic comfort and maximum safety, while a stainless-steel end cap provides the finishing touch. Hand washing the knife is recommended. The chef’s knife measures approximately 13 by 2 inches and carries a limited lifetime warranty. –Mary Park
*** Product Information and Prices Stored:Aug 31, 2011 06:40:11